I've been busy cooking away and eating all of it as well, hence the silence for a week now. Summer has begun and it's quite awful I must add. The fear of possible dehydration got to me this weekend and I've decided to whip up hydrating smoothies at least twice a week. This weekend was … Continue reading An Apple A Day (with a Pear)
My husband and I decided to whip up some au gratin for our Saturday night dinner (this recipe will be up soon) and we had to have something to go with it, and garlic bread is what came to my mind. However, I realized that the active yeast that my mother picked up for me … Continue reading Yeast-less whole wheat focaccia bread for the win!
One summer afternoon in 2014, I was skipping through TV channels when I bumped into the Dr. Seuss' The Lorax movie on Star Movies. The movie had just begun and I was relieved. My grandmother has read out the book to us as a bedtime story and it was now time for me to relive … Continue reading Why the world needs The Lorax before its too late
A simple smoothie can help you up your game first thing on a Monday morning. Saturday was quite an eventful day for us at home - it was time to hit the vegetable store and we found the leafiest of vegetables ready to be blended into the best of homemade smoothies. I made this Go … Continue reading The power of Going Green!
This is my first attempt at putting down a recipe in words. I've never done this before so do bear with me till I sharpen my recipe-writing skills 🙂 and I've always believed in brevity . In other words, I love the KISS theory. So here goes: A Date With Oats is a simple breakfast … Continue reading A Date With Oats
With this weekend, it’ll be a month since I turned vegan or should I say, started following a plant-based diet. The day I informed my family that I was going “vegan”, most of them were perplexed. “How would you get the energy to do anything at all? What if your bones start crumbling because of … Continue reading Why I decided to go guilt-free